Showing 11–20 of 20 results
Lam Yee Fried Chicken
$14.80–$44.80Definitely the Chef's favourite dish! Chicken coated in a family recipe involving lam yee (a delicious paste of fermented beancurd) and deep fried until crispy. A small side of broccolli and pickles.
南乳鸡饭
Malaysian Curry Chicken
$14.80–$26.00Tender chicken pieces with potatoes in a traditional Malaysian-style coconut curry sauce. Served with steamed rice.
Mongolian Beef
$15.50–$26.00Tender pieces of beef wok-tossed in a delicious Chinese sweet brown sauce with vegetables. Served with steamed rice.
Nasi Lemak
$14.80–$44.80Nasi Lemak is a staple Malaysian dish. Our Nasi Lemak is completed with crispy skinned chicken, fried anchovies, roasted peanuts and a matching sambal dipping sauce.
鸡腿椰浆饭
Satay Chicken
$14.80–$44.80Crispy fried boneless chicken with homemade satay sauce accompanied with fresh cucumber and pickled salad.
沙爹鸡扒饭
Sweet and Sour Chicken
$14.80–$19.80Crispy fried chicken with vegetables in a sweet and sour sauce.
Sweet and Sour Pork
$14.80–$19.80Crispy fried battered pork with vegetables in a sweet and sour sauce.
Thai Fried Chicken
$14.80–$24.80Crispy fried chicken marinated with garlic and asian seasonings with thai sweet, sour and chilli sauce. Served with steamed white rice.
Thai Green Curry Chicken
$14.80–$26.00Succulent chicken pieces and vegetables in a Thai coconut green curry sauce. Served with steamed rice.