$14.80–$24.00
Slightly battered pork pieces wok tossed in a sweet king doh sauce. Served with rice.
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Tender pieces of beef wok-tossed in a delicious Chinese sweet brown sauce with vegetables. Served with steamed rice.
Wok tossed flat rice noodles with egg, beanshoots, chinese sausage,, spring onion, prawns and calamari in a mushroom soy coating. You’ve found the best Fried Kueh Teow in Melbourne!
Tender chicken pieces with potatoes in a traditional Malaysian-style coconut curry sauce. Served with steamed rice.
Egg noodles tossed in delicious dark soy gravy sauce. Served with prawns, fish cake, pork and vegetables.