$16.50–$21.50
Sliced fish with seasonal vegetables and noodles in a hearty chicken soup.
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Wok tossed flat rice noodles with ginger and beef in a mushroom soy sauce.
Wok tossed flat rice noodles with egg, beanshoots, chinese sausage,, spring onion, prawns and calamari in a mushroom soy coating. You’ve found the best Fried Kueh Teow in Melbourne!
Seafood with rice noodles in a tasty sour Tom Yum Soup.
Silky egg in a gravy sauce on a bed of wok tossed flat rice noodles. Comes with chicken, fish cake, prawn and veggies.